BBQ

The hog BBQ is the perfect way to celebrate if you have a large group and is very cost effective. We normally would recommend a group of 70+ guests...but we are happy to provide the Hog BBQ for smaller groups.

The hog takes around 7 hours to cook and the meat is very succulent and the salads fantastic!!!

Your Main Course is Served Buffet Style Where
You Have the Choice of One of Our Freshly Cooked Meats Below

• Spit Roasted Pig Served With Apple or BBQ sauce Stuffing & Crispy Crackling
• Skewered Chicken Kebabs or marinated chicken fillets
• BBQ 100% Beef 6oz Handmade Burgers

Chefs Choice of Four Freshly Prepared Salads

Fresh Green Leaf, Apple Celery and Mayo, Singapore Noodles, Classic Greek, Classic Caesar, Luxury Coleslaw, Baby potato with a honey and Mustard dressing, Penne Pasta in a Thais sweet chilli sauce, Traditional Potato salad

Selection of floury roll, sliced breads and 3 sauces

Price Includes Serving Tables, Disposable Crockery And Napkins.
€12.00 Per Guest
Based on 100 guests
Location: Cork

This Menu Includes

A Spitting Pig Qualified Chef to prepare and carve your meat
Lay serving table with tablecloth and napkins
Food served buffet style
Removal of all BBQ related rubbish